Superfoods (Total Health)

Balanced Greens Total Health energy foods are loaded with raw organic, Non-GMO, gluten, soy & dairy free ingredients that provide a wide range of benefits:

  • Energy and clarity
  • 3 billion+ probiotics
  • Balanced pH and chemistry
  • Detox & cleanse gently
  • Great for the whole family
  • Juicing alternative

Total Health Ingredients

Click each ingredient to read extensive benefits

Organic Barley Grass

Barley Grass is an excellent source of many vitamins and minerals. Barley leaves contain a very important micronutrient, chlorophyll, which is rich in many vitamins and minerals, with naturally occurring plant protein and enzymes. Chlorophyll is the substance that gives plants their vibrant green color and may support your body's digestive process.‡

Barley Grass contains very large amounts of vitamins, minerals, essential and non-essential amino acids, high amounts of antioxidants and enzymes and other beneficial nutrients. These beneficial nutrients include: Superoxide Dismutase (SOD), B9 (Folic Acid), B5 (Pantothenic Acid), Vitamin A (Carotenoids), including Beta Carotene, B1, B2, B6, B12, C, Calcium, Iron, Magnesium, Manganese, Potassium, Sodium and Zinc. Indeed, green barley juice contains 11 times the calcium in cows’ milk, nearly 5 times the iron in spinach, 7 times the vitamin C in oranges, and 80 mg of vitamin B12.

Organic Wheat Grass

Organic Wheat Grass is rich in many vitamins, minerals and may contain naturally occurring amino acids. 

Nutritional Benefits of Organic Wheat Grass

Great for detoxification and digestion. Good for the blood, the blood flow and also increases the production of red blood cells. Helps lower blood pressure. May support healthy blood sugar levels. May support healthy thyroid function. May contribute to enhanced cognitive function. Control of bad breath. Supports a healthy inflammatory response. May normalize a healthy PH range.

Organic Spirulina

Spirulina contains high amounts of naturally occurring plant protein. These proteins are biologically complete, which means they provide all eight essential amino acids in the proper ratios, as well as all 10 non-essential ones that support good health. Spirulina provides all the required amino acids in a form that is easier to digest than meat or soy protein. Spirulina is also an excellent source of certain other types of essential nutrients such as amino acids, Gamma Linolenic Acid (GLA), B1, B2, B6, B9 (Folic Acid), Calcium, Sodium, Chromium, Magnesium, Iron, Potassium and Selenium. Spirulina is rich in many micronutrients, and may support healthy skin, blood, and tissue.‡ Spirulina has been said to perhaps be the most nutritious food source known to humans. Spirulina, also known as Spirulina platensis, is blue – green algae that promotes the formation of new blood cells and helps maintain healthy skin. 

Organic Alfalfa

Alfalfa is a plant that may send roots deep into the soil pulling beneficial nutrients into the chlorophyll rich plant leaves. Chlorophyll gives plants their rich green color. Naturally occurring enzymes may aid in the body's ability to process sugars, fats and proteins.‡ Naturally occurring chlorophyll is a vibrant part of the alfalfa plant, bringing support for many of the body's challenges.‡ 

Health Benefits of Organic Alfalfa

Alfalfa may be an excellent source of many vitamins and minerals that support strong bones, and is excellent for hair, skin and nails.‡ With a naturally occuring Vitamin K content, Alfalfa may support healthy blood flow.‡ The high Vitamin A content in the plant may support a healthy immune response; preparations of the plant are superior to fish-oil preparations for some people as they lack the fishy odor, are of a vegetarian source, and are somewhat more assimilable. 

Organic Rose Hips

Rose Hips are an excellent source of vitamin C and naturally occurring bioflavonoids. Rose hips may also contain fiber. Rose hips may support blood pressure, and offer beneficial micronutrients.‡ 

Health Benefits of Organic Rose Hips

Rose Hips have been used for centuries and is a rich source of Vitamin C that protects the bodies natural ability to fight free radicals. Vitamin C is a vitamin your body needs to form blood vessels, cartilage, muscle and collagen in bones. Vitamin C is also vital to your body's healing process. Because your body does not produce vitamin C, you need to get it from your diet. 

Organic Orange Peel

Orange and Lemon Peel may be a rich source of bioflavonoids, fiber and other essential micronutrients.

The most important phytonutrients are found in the peel and inner white pulp of the orange, which may support the body's natural healing response. 

Phytonutrients obtained from the citrus may contain antioxidants that support the body's response to free radicals.‡

Health Benefits of Organic Orange Peel

Most of us who eat oranges normally throw out the peels, but what many of us are unaware of is that these peels are loaded with highly nutritious compounds that are beneficial for our health. Orange peels contain more than 60 types of flavonoids and over 170 different types of phytonutrients, in addition to being rich in various pectins, vitamins, minerals and fiber.‡ 

Organic Lemon Peel

Lemons are rich in Vitamin C, and are widely used in many cultures for their restorative properties. The skin and bowels benefit from the acidic nature of lemon juice as it can gently aid in waste elimination. Lemon peel is high in citrus bioflavonoids and fiber – both of which may contribute to a more healthy inflammatory response.

Health Benefits of Organic Lemon Peel

Pectin, which is abundant in lemon peel, is an excellent support for total-body health and aging, with critical benefits to key organs and systems.‡

Organic Nutritional Yeast (Safe for Candida)

Grown on beets and pure molasses this product literally vacuums all the B-Vitamins out of whatever it is grown on. It is the second highest source of complete protein in nature (35-50%), and the richest source of B-Vitamins ever found. It is also a rich source of iron and numerous other minerals. It is also naturally low in fat and sodium and is free of sugar, dairy, and gluten. The yeast we choose is heated just high enough to absolutely destroy any yeast activity, but not high enough to lessen the B-Vitamin content.

Health Benefits of Organic Nutritional Yeast

Nutritional yeast, or brewers' yeast, is an excellent source of amino acids, due to the complete proteins inherently present in this valuable ingredient. With trace mineral and between 30-180% of B vitamins present, Nutritional Yeast may support immune function, the body's energy cycle and gene regulation. 

Organic Beet Root

Beet Root is a rich source of trace minerals, antioxidants and may support the body's ability to fight free radicals. The high nutrient value of beet root makes it an invaluable food source, to keep hair, skin and bones strong.‡

Health Benefits of Organic Beet Root

Beet Roots are high in fiber, providing about 2-3 grams in each 3/4 cup (100-gram) raw serving. Beets are good sources of vitamins and minerals. Beet Roots are high in several beneficial plant compounds, especially betanin (beetroot red), vulgaxanthin, and inorganic nitrates. Beets may help support a normal blood pressure and increase athletic performance.‡

Organic Spinach

Spinach is an excellent source of many vitamins, minerals and is chock full of fiber. It is also a great source of antioxidants which are very beneficial for skin, and helps boost the immune system. 

Health Benefits of Organic Spinach

Spinach is a valuable leafy green vegetable rich in life giving chlorophyll, and trace minerals. The fiber and other vitamins that are naturally occurring in Spinach help the body combat a variety of health issues. Spinach is a very healthy addition to a balanced diet, and is supercharged to boost our immune system while supporting strong bones and teeth.‡

The chlorophyll in Spinach is a well-known aid to good digestion and is also said to inhibit halitosis. In addition, by helping to detoxify the body, and especially the colon, Spinach prevents pollutants from getting into the bloodstream and helps to improve skin health, combating acne, blemishes and other skin problems. 

Women may benefit from the high calcium content in Spinach, because it helps combat osteoporosis and bone loss. This quality is also good for healthy skin, teeth, hair and nails. 

Organic Kelp

Kelp has high trace mineral content including Iodine. Kelp also also contains 1.7 grams of protein and vitamins A, B, C, D, E, and K. It is particularly rich in folic acid. It also contains many other phytonutrients found in plants, along with soluble fiber. It even contains some fatty acids, including a little of the omega-3 fatty acids. Kelp contains B vitamins, which are essential for cellular metabolism and providing your body with energy. Kelp provides plenty of iodine, a mineral that most people need more of today due to the presence everywhere of iodine antagonists – bromine, chlorine and fluorides.‡

Nutritional Benefits of Organic Kelp

Minerals such as Calcium, Boron and Magnesium are plentiful in Kelp; these minerals are necessary for strong bones and normal muscle function. Kelp is a kind of seaweed, which is acquired from the deep sea. It is also treated as a sea vegetable and is consumed mainly by the people from Asian countries. It is a staple food in Japan and China. Kelp is believed to be a fabulous food because of the essential nutrients it inhibits. For anyone who is aspiring to lead a hale and hearty lifestyle, kelp serves the purpose. 


Probiotics: Essential Good Bacteria

Probiotics are essential to human health. They facilitate digestion and provide nutrients that help form the immune system. Probiotics are live microorganisms that are similar to the beneficial microorganisms naturally found in the human gut or digestive tract. These good bacteria are used to help prevent and alleviate many different conditions including those in the gastrointestinal tract.‡ We have three different strains of probiotics, Lactobacillus plantarum, L. casei, and L. acidophilus. For a total of 1.5 billion count per serving.